The Female Bear’s Strawberry Margarita

(2 portions)

14 ice cubes

1 dl clear tequila

1 orange

4 cl lime juice (or the juice of one lime)

3 dl sliced, frozen strawberries*

4 tsp sugar

  1. Crunch the ice cubes in a Nordic blender.
  2. Squeeze the juice from the orange in the crushed ice.
  3. Add the rest of the ingredients into the mixture.
  4. Blend softly – not too much! The Margarita should be a bit “al dente”.
  5. Pour into tall, large glasses. Serve with a straw. Add an umbrella if you must.

*) Put in 5 dl of strawberries, if they have been frozen whole.


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